§ 06 / Recognition

Recognition

A flagship recognized by the Michelin Guide.

At Piselli in São Paulo, Ufuk led the kitchen of a restaurant recognized in the Michelin Guide, restructuring the operation while raising both quality and profitability.

Houses & groups

P

Piselli

Executive Chef
São Paulo, Brazil
R

Ruya Hospitality

Executive Chef
São Paulo, Brazil
B

Bosporus Restaurant

Executive Chef
London, United Kingdom
S

Swissôtel

Sous Chef
İzmir, Turkey
H

Hilton DoubleTree

Chef de Cuisine
Marjan Island, UAE
M

Mandarin Oriental

Sous Chef
Bodrum, Turkey

§ Press & references

Voices from the industry.

Coverage and words from peers, operators and guests.

References

“Ufuk rebuilds a kitchen from the inside out: discipline, numbers and flavour, all at once.”

Hospitality DirectorLuxury resort group

“Every plate left the pass to a single standard. That kind of consistency is rare.”

Restaurant OwnerSão Paulo

In the press